Optimizing the Potential of Housewives through Dishwashing Liquid Training as a Productive Business Initiative in Rumbai District, Pekanbaru.
DOI:
https://doi.org/10.55927/ijsd.v4i6.793Keywords:
Community Service, Entrepreneurship, Housewives; Dishwashing Liquid, Household Economic EmpowermentAbstract
This community service program aimed to optimize the economic potential of housewives in Rumbai District, Pekanbaru, through dishwashing liquid production training as a home-based entrepreneurial opportunity. The program contributed to the community by enhancing participants’ entrepreneurial knowledge and practical skills to support household income generation. The activities were conducted through counseling, hands-on training, interactive discussions, and post-training mentoring. The program was implemented in a one-day session involving approximately 100 housewives at a community hall in Rumbai District. The results showed high participant enthusiasm, improved understanding of entrepreneurship, and the ability of participants to independently produce dishwashing liquid. This program demonstrates that practice-based training is effective in empowering housewives and promoting sustainable household-scale entrepreneurship.
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